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Pour the batter into the prepared tin. Mix the milk and melted butter together. Sonja and Alex Overhiser are writer and photographer behind A Couple Cooks and authors of Pretty Simple Cooking, named one of the best vegetarian cookbooks and best healthy cookbooks. Lightly spray the tops of the cakes, then bake for 15 to 20 minutes until the tops are lightly browned. Looks lovely! The recipe came together quickly and it was delicious with the chocolate twist. Chocolate Cake Recipes Cookie Recipes Cupcake Recipes ... Fresh peaches are sliced and baked with a homemade streusel topping in this oats-free peach crisp. Featured on the Today Show and Washington Post, Orange & Fennel Upside Down Cornmeal Cake, Easy Chocolate Strawberry Shortcake Recipe, In a medium bowl, combine the dry ingredients: 1 cup all-purpose flour, 2 teaspoons baking powder, 2 ½ tablespoons cocoa powder, ½ cup turbinado raw cane sugar, and one pinch. Frozen fruit such as. Keep reading for the recipe! 12 of 18. Creating recipes like this chocolate peach shortcake, taking photographs of our food, and sharing with people around the world? The recipes have been well tested and will work for you and your family every time! Outside of this chocolate peach shortcake recipe, here are our favorite fruit desserts on A Couple Cooks: Outside of this chocolate peach shortcake recipe, here are a few of our favorite ways to use juicy summer peaches: This chocolate peach shortcake recipe is vegetarian. For the shortcake, just mix flour, turbinado sugar (those big sugar crystals that give a satisfying crunch), egg, cocoa powder, and Greek yogurt. He’s host of the food podcast Small Bites and founder of the recipe website A Couple Cooks. 11 of 18. I love the combination of peach and chocolate, so underrated but so good. of sliced peaches. 200g mango from a tin, roughly chopped, or other tinned fruit such as peaches or pineapple. Mmm!! Add wet to dry ingredients. Yum! Sonja Overhiser is author of Pretty Simple Cooking, named one of the best healthy cookbooks of 2018. Add the wet ingredients: 1 large egg, ¾ cup low-fat Greek yogurt, and 1 teaspoon vanilla extract. I use I cup of self-rising flour instead of the flour and baking powder. I love this variation – chocolate and peaches!? Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. You can simmer the juice from tinned fruit and then glaze the the top of the cake for a shiny finish. When ready to serve, cut the cakes in half. We’re Sonja and Alex Overhiser, the recipe developers and cookbook authors behind this website. Sign me up! This tasty chocolate peach shortcake recipe stars juicy peaches and lightly sweet, moist chocolate shortcakes topped with crunchy turbinado sugar. We topped it with juicy peaches with a hint of balsamic vinegar, a trick we learned a few years ago that we continue to riff on. Alex and I love the simplicity of this summer dessert: we use it for entertaining all the time for summer dinner parties! I use this recipe with fresh peaches: 1 qt. Such a good idea! On to the recipe! I’d only just heard of peach shortcakes (instead of strawberry) last week, and now there’s chocolate too :) I’m liking this evolution. Recipes › Healthy Dessert Recipes › Chocolate Peach Shortcake. Keywords: Peach Shortcake, Chocolate Shortcake, Peach Desserts, Summer Desserts, Summer Dessert Recipes, Tag @acouplecooks on Instagram and hashtag it #acouplecooks. Halve and stone the peaches, then dig out a little flesh from the centre of each half, using a sharp-edged soup spoon. This site uses Akismet to reduce spam. Facebook Tweet. It looks so good! Now, I couldn’t imagine our lives without this way to express ourselves and connect to the community around us. Topped with crunchy turbinado sugar, stirring occasionally then let stand in the (... 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